Thursday, January 24, 2013
Durham Farmer's Market Application Is In
Our 2013 Durham Farmer's Market Application is in! We have applied for all three available slots - Wednesdays, Winter Saturdays, and Peak Season Saturdays. If you know anyone on the DFM Board, please let them know how our unique bakestand would be a great complement to the existing vendors. I even included the concession in our application to focus on our sweet breads, bialys, and vegan hand pies so as not to draw dollars away from Loaf or Scratch. Also, I imagine Chicken Bridge Bakery and Farmer's Daughter from Carrboro will apply for the Saturday market as they were admitted to the Wednesday market last year. We feel that we can compete with both these vendors in terms of quality, and our breads are baked less than a mile away from the Market! We have enjoyed selling from the corner on Hunt Street for the last two years, but we know that the number of people that would be drawn to the stand would expand significantly if we were under the big tent. Let's go!
Posted by CHEY at 12:40 PM